Basil Syrup
3 ingredients
1 steps
Ingredients
- Water
- Basil leaves
- Sugar
Directions
-
1*To make basil syrup, combine 1 cup sugar with 1 cup water and 1 cup loosely packed basil leaves. Heat until sugar is dissolved. Let stand for 30 minutes, then pour liquid through a strainer into an airtight storage container (discard basil) and chill before using.
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