Basil Vodka

Directions

1. 1
   Wash and dry the basil leaves and combine with about a third of the vodka in a small bowl.
2. 2
   Use a wooden spoon to stir and bruise the leaves to release their natural oils and flavor.
3. 3
   Add this mixture to the remainder of the vodka and store in an airtight container for about 24-48 hours in a dark, dry place.
4. 4
   Stir or shake several times to circulate the leaves.
5. 5
   Strain through cheesecloth into a bottle and store, ready for use.