Tuna Casserole

8 ingredients
4 steps

Ingredients

  • 1 pkg. egg noodles
  • 1 can cream of mushroom
  • 1 can cream of celery
  • 1 soup can milk
  • 4 Tbsp. mayonnaise
  • 2 cans tuna, drained
  • 1 can peas, drained
  • 1 big bag plain potato chips, crushed

Directions

  1. 1
    Cook noodles and drain.
  2. 2
    In baking dish, mix noodles and remaining ingredients (except peas and 1/4 bag of chips).
  3. 3
    Mix, then gently fold in peas.
  4. 4
    Top with 1/4 bag of chips and bake at 350° for 1 hour.

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