Basque Potato Soup

14 ingredients
1 steps

Ingredients

  • 1 lb. or more Italian sausage
  • 4 small potatoes, peeled and diced
  • 2 Tbsp. celery leaves
  • 2 beef bouillon cubes
  • salt to taste
  • 1/4 tsp. pepper
  • 1/2 c. chopped onion
  • 2 cans diced tomatoes (with Italian seasoning)
  • 1/4 c. chopped parsley
  • 1 c. sliced celery
  • 1 1/2 c. water
  • 1 medium bay leaf
  • 1 tsp. thyme
  • 1 Tbsp. lemon juice

Directions

  1. 1
    Brown sausage with onions and drain. Combine all ingredients. Cook until potatoes are tender.

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