Macaroni 'N Beef
7 ingredients
6 steps
Ingredients
- 1 lb. ground beef
- 1/3 c. onion, chopped
- 1/2 tsp. oregano leaves, crushed
- 1 can Campbell's Cheddar cheese soup
- 1 c. canned tomatoes, chopped, drained
- 2 c. elbow macaroni, cooked
- 1/2 tsp. salt
Directions
-
1In skillet, brown beef and cook onion with oregano.
-
2Stir to separate meat.
-
3Pour off fat.
-
4Add remaining ingredients.
-
5Heat; stir often.
-
6Makes about 5 cups.
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