Macaroni 'N Beef

7 ingredients
6 steps

Ingredients

  • 1 lb. ground beef
  • 1/3 c. onion, chopped
  • 1/2 tsp. oregano leaves, crushed
  • 1 can Campbell's Cheddar cheese soup
  • 1 c. canned tomatoes, chopped, drained
  • 2 c. elbow macaroni, cooked
  • 1/2 tsp. salt

Directions

  1. 1
    In skillet, brown beef and cook onion with oregano.
  2. 2
    Stir to separate meat.
  3. 3
    Pour off fat.
  4. 4
    Add remaining ingredients.
  5. 5
    Heat; stir often.
  6. 6
    Makes about 5 cups.

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