Basting Sauce

5 ingredients
2 steps

Ingredients

  • 1 quart vinegar
  • 1 cup lard
  • 1 large onion, finely chopped
  • 1 medium lemon, thinly sliced
  • 1 teaspoon garlic salt

Directions

  1. 1
    Combine all ingredients in a large saucepan; bring to a boil. Cook over medium heat 5 minutes, stirring occasionally.
  2. 2
    Note: Basting Sauce may be made ahead of time.

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