Batter Fried Fish

10 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 2/3 c. water
  • 1/3 c. lemon juice (optional)
  • 1 egg, beaten
  • 1 tsp. baking powder
  • 1/2 tsp. sugar
  • 3/4 tsp. salt
  • 1 lb. fish fillets
  • flour
  • vegetable oil

Directions

  1. 1
    In medium bowl, mix together 1 cup flour, water, lemon juice, egg, baking powder, sugar and salt.
  2. 2
    Dip fish in flour, then in batter.
  3. 3
    Fry in hot oil until golden brown.
  4. 4
    Drain on paper towels.
  5. 5
    This recipe is also great for frying shrimp, oysters and scallops.

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