Batter Fried Fish

8 ingredients
5 steps

Ingredients

  • 1 c. flour
  • 1 tsp. salt
  • 1 Tbsp. shortening, melted
  • 2 tsp. baking powder
  • 1 egg, separated
  • 1/2 c. warm water
  • fish
  • oil (for frying)

Directions

  1. 1
    Sift flour, baking powder and salt in a bowl.
  2. 2
    Drop in the egg yolk.
  3. 3
    Add water and shortening.
  4. 4
    Mix.
  5. 5
    Fold in beaten egg white. Drop fish in the batter and fry in oil 4 to 6 minutes at 375°.

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