Batter White Bread

Directions

1. 1
   Sprinkle yeast on water, stir in until dissolved.
2. 2
   Add 3 1/4 cups flour, sugar, salt and shortening. Blend on low speed, then 2 minutes at medium speed.
3. 3
   Beat in 3 1/4 cups flour by hand. Cover, let stand 45 minutes.
4. 4
   Stir hard 1/2 minute.
5. 5
   Spread in 2 greased bread pans.
6. 6
   Let rise 20 minutes.
7. 7
   Bake at 365° for 35 to 40 minutes.