Bavarian Dip

9 ingredients
2 steps

Ingredients

  • 3 oz. cream cheese, softened
  • 8 oz. pkg. braunschweiger
  • 2/3 c. evaporated milk
  • 1 Tbsp. horseradish
  • 1 Tbsp. pepper sauce
  • 2 Tbsp. lemon juice
  • 1 envelope dried onion soup mix
  • 1 Tbsp. Worcestershire sauce
  • 1 Tbsp. pepper sauce

Directions

  1. 1
    Whip at high speed.
  2. 2
    Chill before serving.

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