Bavarian Nut Pie

10 ingredients
7 steps

Ingredients

  • 1 3/4 c. sugar
  • 3 Tbsp. flour
  • 2 Tbsp. cornstarch
  • 2 Tbsp. cocoa
  • 1 egg, beaten
  • 3/4 tsp. melted butter or margarine
  • 1 1/2 c. evaporated milk
  • 1/4 c. cold water
  • 1/2 c. coconut
  • 1/2 c. pecans, chopped

Directions

  1. 1
    Combine dry ingredients and sift.
  2. 2
    Add egg just enough to blend; add melted butter and combine.
  3. 3
    Combine milk and water; add to mixture, beating only until batter is smooth.
  4. 4
    Combine coconut and pecans; spread on bottom of unbaked pie crust.
  5. 5
    Fill with chocolate mixture.
  6. 6
    Bake 40 to 50 minutes.
  7. 7
    First 15 minutes at 375°, then drop heat to 375°.

Products Matching These Ingredients

Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Cocoa PB

Cocoa PB

Slenderiiz

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4
cocoa powder

cocoa powder

van houten

NOVA 1

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Powdered pure cane sugar with cornstarch

E NOVA 2

Cornstarch

Clabber Girl

Cornstarch

Bob's Red Mill

C NOVA 3

More Recipes to Try

Ravioli With Tomato Cream Sauce

5 ingredients

Quick Creamy Vegetable Soup

5 ingredients

Hot Fruit Compote II

10 ingredients

Zero Carb Cheesy Egg Chips

3 ingredients

Caribbean Turkey Wrap

12 ingredients

Cadillac Margarita Recipe

3 ingredients

Delightful Sugar Cookies

8 ingredients

Triple Lemon-Cream Cheese Cupcakes

8 ingredients

Famous Tomato Ketchup

21 ingredients

Dave's Chow Mein

14 ingredients

Romaine & Strawberry Salad

6 ingredients

Sesame Tofu Stir-Fry

10 ingredients