Bay Delight

8 ingredients
5 steps

Ingredients

  • 250 g milk chocolate
  • 250 g white chocolate
  • 250 g energy chocolate
  • 250 g biscuits (cookies)
  • 125 g butter, melted
  • 1 12 cups mixed unsalted nuts
  • 395 g condensed milk
  • 1 12 cups shredded coconut

Directions

  1. 1
    Preheat oven to 150C.
  2. 2
    Crush biscuits and mix with the butter, press mix into a swiss roll tin.
  3. 3
    Break chocolate bars into pieces, mix with the nuts and cover biscuit base.
  4. 4
    Drizzle over the condensed milk and top with the coconut.
  5. 5
    Bake for 20 minutes, cool then refrigerate overnight.

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