BBQ Chicken

8 ingredients
9 steps

Ingredients

  • 10 tablespoons salt
  • 1 12 teaspoons pepper
  • 5 tablespoons poultry seasoning
  • 4 34 cups white vinegar
  • 1 beer (can or bottle, you can use 1 can citrus soda if you don't want to use beer)
  • 3 eggs
  • 2 12 cups vegetable oil
  • 6 chicken breasts (Split with skin, bone in and rib)

Directions

  1. 1
    Beat Salt, Pepper, Poultry Seasoning, Vinegar & Beer in large container.
  2. 2
    Add eggs to mixture and beat again.
  3. 3
    Add oil to mixture and beat again.
  4. 4
    Add Chicken ensuring chicken is submerged in mixture.
  5. 5
    Cover and refrigerate overnight (min 12hrs.
  6. 6
    better after 24hrs).
  7. 7
    Place marinated chicken on charcoal grill.
  8. 8
    Cook for 45 to 60 minutes flipping every 15 to 20 minutes until done.
  9. 9
    Serve with potato or macaroni salad.

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