Pecan Brittle

6 ingredients
6 steps

Ingredients

  • 1/2 stick butter
  • 1/2 c. dark or light Karo syrup
  • 1 c. sugar
  • 2 c. nuts, chopped
  • 1 (1-inch) sq. paraffin
  • 2 tsp. baking soda

Directions

  1. 1
    Mix first 3 ingredients (do not stir); cook on High for 4 1/2 to 5 minutes according to your microwave temperature.
  2. 2
    Remove from microwave.
  3. 3
    Add paraffin; stir until melted.
  4. 4
    Add nuts; return to microwave for 5 minutes.
  5. 5
    Remove from microwave and add baking soda; stir well.
  6. 6
    Pour into a pan sprayed with Pam and spread out immediately.

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