BBQ Chicken
10 ingredients
6 steps
Ingredients
- 2 (4 lb. each) chickens
- 2 tbsp. salt
- 2 tbsp. sugar
- 2 tbsp. brown sugar
- 2 tbsp. ground cumin
- 1 tbsp. ancho chile powder
- 1 tbsp. pasilla chile powder
- 1 tbsp. cracked black pepper
- 1 tbsp. cayenne
- 4 tbsp. paprika
Directions
-
1Prepare a wood or charcoal grill and let it burn down to embers.
-
2Mix all rub ingredients together well and rub the chickens with the mixture.
-
3Let sit in the refrigerator for 1 hour.
-
4Place the chickens on the grill, on the side with no fire.
-
5Cover the grill and vent slightly.
-
6Cook for 3 hours or until chickens are cooked through.
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