Bbq Potato Chips
3 ingredients
3 steps
Ingredients
- 1 large baking potato, unpeeled, cut into 1/8-inch-thick slices
- Cooking spray
- 2 teaspoons sweet and applewood-smoked grilling rub
Directions
-
1Arrange one-third of potato slices on a large microwave-safe plate. Coat tops of potato with cooking spray, and sprinkle with one-third of rub.
-
2Microwave, uncovered, at HIGH 4 minutes. Turn potato slices over. Microwave at HIGH 4 minutes or until dried, crisp, and just beginning to brown.
-
3Remove from plate; cool completely on wire racks. Repeat procedure with remaining potato slices and rub.
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