Bbq Potato Chips

3 ingredients
3 steps

Ingredients

  • 1 large baking potato, unpeeled, cut into 1/8-inch-thick slices
  • Cooking spray
  • 2 teaspoons sweet and applewood-smoked grilling rub

Directions

  1. 1
    Arrange one-third of potato slices on a large microwave-safe plate. Coat tops of potato with cooking spray, and sprinkle with one-third of rub.
  2. 2
    Microwave, uncovered, at HIGH 4 minutes. Turn potato slices over. Microwave at HIGH 4 minutes or until dried, crisp, and just beginning to brown.
  3. 3
    Remove from plate; cool completely on wire racks. Repeat procedure with remaining potato slices and rub.

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