Bbq Prawns

7 ingredients
9 steps

Ingredients

  • 1 kg large green prawns, peeled
  • 2 tablespoons honey
  • 1 tablespoon soy sauce
  • 2 garlic cloves, minced
  • 1/4 cup dry white wine
  • 4 drops Tabasco sauce
  • 1 tablespoon Grand Marnier

Directions

  1. 1
    Mix all ingredients except prawns in a bowl.
  2. 2
    Add prawns, cover and marinate for about 3 hours in fridge.
  3. 3
    Place prawns on BBQ medium - high for 2 minutes each side.
  4. 4
    Serve with toothpicks.
  5. 5
    Alternatives -
  6. 6
    Bacon wrapped around prawns.
  7. 7
    More chilli sauce for some heat.
  8. 8
    Fresh herbs.
  9. 9
    The adaptations are endless (and delicious).

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