BBQ Pulled Pork
7 ingredients
11 steps
Ingredients
- Pork Shoulder
- 1 teaspoon Garlic, Minced
- Olive Oil (or Any Other Oil Will Also Work)
- 1/2 cups Water
- 1 whole Onion, Sliced
- KC Masterpiece Sweet And Tangy BBQ Sauce ( Or Any BBQ Sauce You Like)
- Bread Loaves ( One Per Person)
Directions
-
1Rub the pork with the garlic and a little salt and pepper.
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2Put some olive oil in an oven-safe pan, sear the pork on both sides.
-
3Put about a half cup of water in the pot with onion.
-
4Stick it in the oven @ 200 for 6-7 hours.
-
5Take out of the oven, place pork on cutting board and pull apart.
-
6Pour a little bit of pot juice in a casserole dish with the pulled pork.
-
7Add the BBQ sauce in small amounts over the pork and mix well until it suits your tastes.
-
8Put pork in BBQ sauce back into the oven for 15 minutes to let the favors mix together.
-
9Serve on toasted rolls.
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10If you need a visual, check out my blog entry under Related Post above.
-
11Enjoy!
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