Bean And Bacon Bake

8 ingredients
5 steps

Ingredients

  • 5 slices bacon, fried to crispness and crumbled
  • 1 lb. ground beef
  • 1 sliced medium onion
  • 1 can pork and beans
  • 1 tsp. dry mustard
  • 1/4 c. brown sugar
  • 1/2 c. catsup
  • Worcestershire sauce (a shake or two)

Directions

  1. 1
    Remove bacon from skillet and all but 1 tablespoon of the drippings.
  2. 2
    Add ground beef to skillet (cook until no longer pink).
  3. 3
    Add onions (cooked until tender).
  4. 4
    To the mixture, add the beans, mustard, sugar, catsup and Worcestershire.
  5. 5
    Mix well. Place in a casserole and heat in oven at 350° for 30 minutes.

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