Bean Casserole

9 ingredients
5 steps

Ingredients

  • 1 can lima beans
  • 1 can kidney beans
  • 1 can butter beans
  • 1 can pork and beans
  • 3/4 c. brown sugar
  • 1 Tbsp. dry mustard
  • 1/3 c. vinegar
  • 3/4 to 1 lb. bacon, cut in small pieces
  • 1 large onion, chopped

Directions

  1. 1
    Drain all beans, except pork and beans.
  2. 2
    Put in a large casserole.
  3. 3
    Simmer brown sugar, mustard, vinegar, bacon and onions for 20 minutes.
  4. 4
    Add to the beans and stir to mix.
  5. 5
    Bake for 2 hours at 325°.

Products Matching These Ingredients

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Herbalife Nutrition

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