Bean Dip

7 ingredients
3 steps

Ingredients

  • 1 (3 oz.) can chili con carne with beans
  • 1 c. shredded sharp Cheddar cheese
  • 1/2 c. chopped onion
  • 1 (8 oz.) can tomato sauce
  • 2 Tbsp. Worcestershire sauce
  • 1 tsp. garlic salt
  • 2 to 3 Tbsp. green chili peppers, diced

Directions

  1. 1
    Pour chili in a saucepan and partially mash the beans.
  2. 2
    Add remaining ingredients; simmer 5 minutes.
  3. 3
    Keep hot and serve with taco chips, crackers, chips or large Fritos.

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