Bean Dip

7 ingredients
5 steps

Ingredients

  • 2 lb. hamburger
  • 1 can kidney beans (don't drain)
  • 1 (16 oz.) bottle catsup
  • 1 Tbsp. cumin
  • 1 Tbsp. chili powder
  • 1 onion, chopped
  • Velveeta cheese, sliced

Directions

  1. 1
    Brown hamburger and onion; drain.
  2. 2
    Blenderize beans and add to meat.
  3. 3
    Add catsup, cumin, chili powder and salt and pepper to taste.
  4. 4
    Layer in casserole dish the meat and cheese, ending with cheese on top.
  5. 5
    Heat in 400° oven until bubbly.

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