Bean Dip

6 ingredients
5 steps

Ingredients

  • 1 bag pinto beans
  • garlic powder
  • chopped onion
  • pepper
  • 1 can tomato sauce
  • beef bouillon to taste

Directions

  1. 1
    Soak beans overnight with oil.
  2. 2
    Rinse beans and cover with water.
  3. 3
    Add remaining ingredients to taste.
  4. 4
    Simmer about 4 hours. Mash/beat.
  5. 5
    Serve warm and topped with Cheddar cheese.

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