Bean-Pasta Soup Mix

Name: Bean-Pasta Soup Mix
Ingredients: 3/4 c. dried onion flakes; 2 (1/2 oz.) jars dried celery flakes; 1/2 c. dried parsley flakes; 3 Tbsp. dried oregano; 3 Tbsp. dried basil; 2 tsp. garlic powder; 2 tsp. coarsely ground pepper; 2 (2 1/4 oz.) jars beef-flavored bouillon granules; 1 (16 oz.) pkg. dried black-eyed peas; 1 (16 oz.) pkg. dried black beans; 1 (16 oz.) pkg. dried navy beans; 1 (16 oz.) pkg. dried kidney beans; 1 (16 oz.) pkg. small shell pasta (uncooked)

13 ingredients

1 steps

Ingredients

3/4 c. dried onion flakes
2 (1/2 oz.) jars dried celery flakes
1/2 c. dried parsley flakes
3 Tbsp. dried oregano
3 Tbsp. dried basil
2 tsp. garlic powder
2 tsp. coarsely ground pepper
2 (2 1/4 oz.) jars beef-flavored bouillon granules
1 (16 oz.) pkg. dried black-eyed peas
1 (16 oz.) pkg. dried black beans
1 (16 oz.) pkg. dried navy beans
1 (16 oz.) pkg. dried kidney beans
1 (16 oz.) pkg. small shell pasta (uncooked)

Directions

1

["Combine first 7 ingredients; divide evenly and place in 6 airtight plastic bags.", "Add 2 tablespoons plus 1/4 teaspoon bouillon granules to each package.", "Label \"Herb Mix\"" and seal. Combine black-eyed peas and next 3 ingredients; divide evenly and place in 6 airtight plastic bags.""