Bean Salad
9 ingredients
8 steps
Ingredients
- 1 can cut green beans
- 1 can yellow wax beans
- 1 can kidney beans
- 1 small green pepper, finely chopped
- 1 small onion, chopped or in rings
- 1/4 tsp. freshly ground pepper
- 1 tsp. salt
- 1/2 c. vinegar
- 1/2 c. salad oil
Directions
-
1Drain
-
2liquid
-
3from beans.
-
4Place beans in big bowl and mix in
-
5green
-
6pepper and onions.
-
7Combine remaining ingredients, pour over beans and mix well.
-
8Refrigerate for 12 to 24 hours before serving.
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