Salmon Loaf

Directions

1. 1
   Remove
2. 2
   skin
3. 3
   and
4. 4
   bones
5. 5
   from salmon.
6. 6
   Mash fine.
7. 7
   Add salt, pepper
8. 8
   and
9. 9
   lemon juice.
10. 10
    Beat egg whites until stiff; add
11. 11
    to salmon mixture, then add cracker crumbs and milk.
12. 12
    Mix well and pour into greased loaf pan.
13. 13
    Bake at 350° for 1 hour.