Bean Salad

Ingredients

• 1 can each: garbanzo beans, red kidney beans, green string beans, wax beans and small lima beans, drained
• 1 c. celery, chopped
• 1 large onion, chopped
• 1 green pepper, chopped
• water chestnuts, sliced thin (5 oz. can)
• 1/4 c. vinegar
• 1/4 c. oil
• 1/4 c. light brown sugar
• salt to taste