Bean Salad

14 ingredients
4 steps

Ingredients

  • 1 can green beans, drained
  • 1 can Shoepeg corn, drained
  • 1 can peas, drained
  • 1 (4 oz.) jar pimento, chopped
  • 4 stalks celery, diced
  • 1 small onion, diced
  • 1 can garbanzo beans
  • 1 green pepper, chopped
  • 1 c. sugar
  • 1 tsp. salt
  • 1/2 c. salad oil
  • 3/4 c. vinegar
  • 1/4 c. water
  • 1 tsp. paprika

Directions

  1. 1
    Combine all vegetables.
  2. 2
    Mix sugar, salt, oil, vinegar, water and paprika.
  3. 3
    Pour over vegetables.
  4. 4
    Best if sets overnight.

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