Bean Salad

10 ingredients
4 steps

Ingredients

  • 1 can cut green beans
  • 1 can red kidney beans
  • 1 can cut yellow green beans
  • 1/2 c. vinegar
  • 1/2 c. sugar
  • 1 tsp. pepper
  • 1 medium size onion, sliced thin
  • 1/2 green pepper
  • 1/3 c. oil
  • 1 tsp. salt

Directions

  1. 1
    Wash beans, slice onion and peppers.
  2. 2
    Heat mixture; pour over vegetables.
  3. 3
    Let set overnight.
  4. 4
    Shake well before serving.

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