Bean Soup

12 ingredients
5 steps

Ingredients

  • 2 c. navy beans
  • 1 1/2 to 2 lb. ham shank with meat
  • 3 1/2 qt. water
  • 1/3 c. mashed potatoes
  • 2 large onions, diced
  • 3 to 4 carrots, diced
  • 5 ribs celery, diced
  • garlic powder (about 1 tsp.)
  • 1 Tbsp. Worcestershire sauce
  • 1 tsp. rosemary
  • crushed red pepper to taste
  • salt to taste

Directions

  1. 1
    Bring water and ham to a boil; reduce heat and simmer 1 1/2 hours.
  2. 2
    Add beans and simmer 1 hour.
  3. 3
    Stir in potatoes and all else.
  4. 4
    Cook 45 minutes to 1 hour.
  5. 5
    Serve with warm cheese bread.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
tender broad beans

tender broad beans

Sainsbury's

A
Green Beans

Green Beans

NOVA 1

Brown Sugar Sliced Ham, Brown Sugar

E NOVA 4

Cooked ham

Winn Dixie

D NOVA 4

Cooked Ham

Winn-Dixie

D NOVA 4

Navy Beans

Winn-Dixie

A NOVA 1

Navy beans

A NOVA 1

Vanilla os toasted cereal made with garbanzo beans, navy beans & red lentils, vanilla os

A NOVA 4

3/5 Oz Catfish Shank Fil

Sea best

A NOVA 4

5/7 Oz Catfish Shank Fil

Sea best

A NOVA 4

Miscut Catfish Shank Fil

Packers

A NOVA 4

More Recipes to Try

Toad In The Hole

13 ingredients

Tim Horton'S Style Lemon-Cranberry Muffins

12 ingredients

America'S Test Kitchen Chunky Tomato Sauce For Lasagna

9 ingredients

Peppered Petrale Sole With Mushrooms And Lavender

13 ingredients

A La Rousse Salad (Romanian)

11 ingredients

Cabbage Tree

10 ingredients

Tom Kha Gai, Thai Coconut Chicken Soup!

16 ingredients

Mushroom Salan

18 ingredients

Rullapylsa

12 ingredients

Baked Cheese

4 ingredients

Whiskey Maple Cream Sauce (Pioneer Woman)

4 ingredients

Sweet Potato Mousse With Gooey Praline Sauce

17 ingredients