Bean Soup
7 ingredients
1 steps
Ingredients
- 2 c. dry mixed beans
- 1 tsp. minced garlic
- 1 small purple onion, chopped
- 1 can tomato and green chilies
- 1 can Mexicorn
- salt, pepper, onion powder and ground red pepper to taste
- ham
Directions
-
1In crock-pot, combine all ingredients, except ham, with 2 quarts water. Mix well. Then cover top completely with one layer of ham. Cook on high for 7 hours, stirring once or twice. Remove ham fat and bone before serving. It's great with cornbread.
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