Beanie Beanie Salad

15 ingredients
5 steps

Ingredients

  • 1 cup kidney bean
  • 1 cup black-eyed peas
  • 1 cup lima beans
  • 1 cup chickpeas
  • 1 cup cannellini beans
  • 1 cup edamame
  • 1 jalapeno pepper, diced
  • 12 medium onion, sliced
  • 2 tablespoons cilantro
  • 1 garlic clove
  • 12 cup extra virgin olive oil
  • 14 cup cider vinegar
  • 1 small lime, juice of
  • salt
  • pepper

Directions

  1. 1
    Add all beans, pepper, onion, cilantro and crushed garlic into a large bowl.
  2. 2
    Pour vinegar and lime juice in a separate bowl.
  3. 3
    Whisk in the olive oil.
  4. 4
    Add salt and pepper to taste.
  5. 5
    Toss with bean salad, allow to marinate for at least two hours before serving.

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