Beans Pancake

5 ingredients
5 steps

Ingredients

  • 1 cup mung beans
  • 1 cup haricot beans
  • 1 cup Urad Dal
  • 1 cup rice
  • 12 tablespoon salt

Directions

  1. 1
    soak everything is water overnight.
  2. 2
    Then grind in mixer into a coarse paste.
  3. 3
    Keep in warm place for fermentation for 4-6 hours.
  4. 4
    Add salt while grinding Then on griddle spread like a pancake and cook on both sides.
  5. 5
    Can eat with any of chutneys or with Ketchup.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
tender broad beans

tender broad beans

Sainsbury's

A
Green Beans

Green Beans

NOVA 1

Organic Mung Beans

Unfi

NOVA 1

Mung beans

A NOVA 1

Urad Dal

Deep

C

Mung Bean Sprouts

Fullei Fresh

A NOVA 1

Haricot vert

B

Haricot Dried Beans

Tropica

A
Haricot rouge bio - Compliments

Haricot rouge bio - Compliments

Urad dal

A

Urad Whole Black Matpe Beans With Skin

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