Beef-A-Roni

7 ingredients
6 steps

Ingredients

  • 1 1/2 lb. ground chuck
  • salt
  • 1 onion, diced
  • 1 green pepper, diced
  • 1 lb. macaroni
  • 1 can tomato sauce
  • cheese, sliced

Directions

  1. 1
    Cook meat, salt to taste, onion and pepper together and drain. Cook the macaroni separately and drain.
  2. 2
    Mix together the macaroni and meat mixture.
  3. 3
    Put into a casserole dish.
  4. 4
    Top with tomato sauce and slices of cheese.
  5. 5
    Brown in the oven.
  6. 6
    For a richer taste add a jar of Cheez Whiz to the noodles mixture.

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