Beef And Cabbage
2 ingredients
5 steps
Ingredients
- 1 large head cabbage
- 1 1/2 to 2 lb. ground beef
Directions
-
1Cook cabbage until tender.
-
2Add salt, 2 dashes of pepper and spoon of butter.
-
3Make sure you've got plenty of water in it. Brown meat.
-
4Drain and pour in your pot of cabbage.
-
5Cook for 15 to 20 minutes.
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