Beef And Cabbage

2 ingredients
5 steps

Ingredients

  • 1 large head cabbage
  • 1 1/2 to 2 lb. ground beef

Directions

  1. 1
    Cook cabbage until tender.
  2. 2
    Add salt, 2 dashes of pepper and spoon of butter.
  3. 3
    Make sure you've got plenty of water in it. Brown meat.
  4. 4
    Drain and pour in your pot of cabbage.
  5. 5
    Cook for 15 to 20 minutes.

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