Beef Ball

6 ingredients
5 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 6 small green onions
  • 1 Tbsp. Worcestershire sauce
  • 1 tsp. Accent
  • 2 (4 oz.) pkg. smoked beef
  • 1/4 tsp. garlic salt

Directions

  1. 1
    Chop onions and beef, and mix with other ingredients.
  2. 2
    Mix well with hands and form into a ball.
  3. 3
    Cover well with plastic wrap.
  4. 4
    Chill and serve.
  5. 5
    Keep in refrigerator.

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