Beef Barbecue

2 ingredients
6 steps

Ingredients

  • 1 (3-inch thick) beef brisket roast or chuck roast
  • 1 (8 oz.) jar chili sauce

Directions

  1. 1
    Place the beef roast in a roasting pan.
  2. 2
    Pour the chili sauce over it.
  3. 3
    Put in
  4. 4
    enough
  5. 5
    water
  6. 6
    to make 1/4-inch in the pan. Cover and roast at 225° for 4 to 6 hours.

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