Beef Barbecue

11 ingredients
5 steps

Ingredients

  • 3 lb. chuck roast
  • 1 1/2 large onions, chopped
  • 1/2 bottle catsup
  • 1 1/2 Tbsp. vinegar
  • 1 Tbsp. chili powder
  • 1/2 tsp. pepper
  • 1/2 stalk celery
  • 1 1/2 Tbsp. Open Pit barbecue sauce
  • 1/2 tsp. Tabasco sauce
  • 1 Tbsp. salt
  • 3/4 c. water

Directions

  1. 1
    Mix ingredients and pour over meat in baking pan or Dutch oven.
  2. 2
    Cover.
  3. 3
    Bake 6 hours at 300°.
  4. 4
    When cool, remove any bone or fat.
  5. 5
    Makes great sandwiches.

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