Beef Boogie

7 ingredients
3 steps

Ingredients

  • round steak (1/2-inch thick or so)
  • broad egg noodles (boil according to pkg.)
  • 1 can golden mushroom soup
  • 3/4 pkg. French onion soup mix
  • fresh mushrooms
  • 1 c. red cooking sherry
  • 1/2 c. water

Directions

  1. 1
    Cut up uncooked meat.
  2. 2
    Add all ingredients except noodles. Cook at 350° for 1 hour.
  3. 3
    Serve over noodles.

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