Christmas Sugar Cookie

Directions

1. 1
   Cream shortening and sugar.
2. 2
   Add eggs, one at a time, beating well after each.
3. 3
   Add milk and vanilla, then dry ingredients. Chill dough before rolling and cutting in desired shapes.
4. 4
   Dough can also be frozen for later use.
5. 5
   Bake cookies at 400° for 7 minutes.
6. 6
   These cookies are not only delicious but very pretty since the dough is very white.
7. 7
   They can be decorated with icing for the holidays.