Beef Brisket

Directions

1. 1
   Place brisket in baking pan and sprinkle with tenderizer, liquid smoke, celery
2. 2
   salt,
3. 3
   onion salt and garlic salt on both sides.
4. 4
   Let
5. 5
   stand
6. 6
   in
7. 7
   refrigerator
8. 8
   overnight.
9. 9
   Pour Worcestershire and Tabasco over it.
10. 10
    Cover and bake 5 hours in 275° oven . Add barbecue
11. 11
    sauce and cook another hour.
12. 12
    Can be prepared ahead and reheated for serving.