Beef Brisket

4 ingredients
5 steps

Ingredients

  • 3 lb. beef brisket
  • 1 can Pepsi
  • 1 can chile sauce
  • 1 pkg. onion soup mix

Directions

  1. 1
    Make the night before:
  2. 2
    Mix all ingredients in a bowl.
  3. 3
    Place in a cooking bag.
  4. 4
    Bake at 275° for 3 to 4 hours.
  5. 5
    Refrigerate. Cut in 1/2-inch slices, reheat and serve.

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