Beef Brisket

6 ingredients
3 steps

Ingredients

  • 1 beef roast (round, rump, etc.)
  • 1 can cream of mushroom soup
  • 1 envelope onion soup mix
  • 1 c. ketchup
  • 1 can water
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Mix mushroom soup, onion soup mix, ketchup, water and Worcestershire sauce. Add garlic powder and pepper.
  2. 2
    Pour mixture over meat.
  3. 3
    Bake at 325° for 3 hours in covered roaster or all day in crock-pot.

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