Irish Coffee

4 ingredients
4 steps

Ingredients

  • 1 teaspoon sugar
  • 1 1/2 ounces Irish whiskey
  • 5 ounces black coffee, made very very strong and hot
  • heavy cream

Directions

  1. 1
    Rinse a stemmed glass with hot water.
  2. 2
    Put the sugar in the glass, followed by whiskey.
  3. 3
    Add coffee, leaving room for the cream.
  4. 4
    Stir thoroughly and let settle, before pouring the cream on top over the back of a spoon so it just floats.

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