Beef Cheese Dip

Directions

1. 1
   Melt cheese in crock-pot on low heat.
2. 2
   While cheese is melting, brown meat and drain.
3. 3
   When cheese is melted, add picante sauce and meat to crock-pot.
4. 4
   Cook on low heat for about 30 minutes.
5. 5
   Mixture can be kept warm in crock-pot for as long as needed.
6. 6
   Serve with tortilla chips.