Beef Cotlets

Directions

1. 1
   1. Put the ground beef in a bowl.
2. 2
   2. Shred potato finely & mix it with the meat.
3. 3
   3. Put a piece of bread in a small bowl and pour a little bit of water to soak.
4. 4
   4. Put in the microwave for 15-20 sec.
5. 5
   5. Spill any extra water left. Mix with the mixture, add salt & pepper ( or w.e. other seasoning you like).
6. 6
   6. Add the egg and mix everything together.
7. 7
   7. Make the mix into the size cotlets you would like and heat up the pan.
8. 8
   8. Flip so both side are golden brown.
9. 9
   9. Add warm water so it barely covers the cotlets & let it simmer on medium heat for 10-15 minute ( Egg can be taken out, if can't eat egg).