Beef Dip

6 ingredients
3 steps

Ingredients

  • 2 (8 oz.) pkg. softened cream cheese
  • 1/2 c. V-8 juice
  • 1 1/2 tsp. Worcestershire sauce
  • 1 (3 oz.) jar dried beef, chopped
  • 1 Tbsp. onion or onion powder
  • 1 tsp. garlic salt

Directions

  1. 1
    Combine cream cheese, juice and Worcestershire sauce in large mixing bowl.
  2. 2
    Stir until creamy.
  3. 3
    In separate bowl, blend remaining ingredients, then combine with cream cheese mixture. Chill.

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