Beef Hash

Directions

1. 1
   Put beef roast and onion in pot and cover with water.
2. 2
   Cook until onion is done.
3. 3
   Add sage, salt and black pepper.
4. 4
   In a pint jar, mix flour and water.
5. 5
   Shake to mix good so you won't have lumps, in thickening.
6. 6
   While water in beef is slowly boiling, pour in flour mixture until it starts to thicken.
7. 7
   Take off heat.