Guacamole

8 ingredients
2 steps

Ingredients

  • 1 Hass avocado, cut into 3/8-inch cubes
  • 13 cup finely chopped onion
  • 13 cup chopped tomato
  • 1 teaspoon chopped jalapeno, seeded (optional)
  • 3 tablespoons chopped fresh cilantro
  • 1 tablespoon fresh lime juice
  • 1 tablespoon olive oil
  • salt and pepper

Directions

  1. 1
    combine all ingredients in a bowl, and mix gently.
  2. 2
    serve immediately or cover and store in the fridge for up to 2 days.

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