Beef Hash

6 ingredients
4 steps

Ingredients

  • 3 onions
  • 1 Tbsp. fat
  • 2 c. diced cooked beef
  • 1/2 c. diced, cooked potatoes
  • 1/2 c. beef stock
  • salt and pepper to taste

Directions

  1. 1
    Cut onions into cubes and fry in fat until brown.
  2. 2
    Add beef, potatoes and stock.
  3. 3
    Season and cook about 15 minutes.
  4. 4
    Serves 4.

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